Soup du jour

9

Appetizer Beef and Ricotta Meatballs with Bocconcini & Chili Flakes

16

Chili & Parmesan Crusted Calamari with tzatziki

21

Antipasto Platter

27

Roasted Brussel Sprouts with Bacon, Parmesan & Balsamic Glaze

15

Caesar Salad with Croutons & Bacon

15

Arugula tossed with Beets, Crumbled Goat Cheese & Walnuts

16

Green Salad, Red Onion, Cherry Tomato, Cucumber, Balsamic Vinaigrette, Pepperoncini

13

Grilled Chicken Carbonara (Bacon Cream Sauce) on Fettuccini

24

Spaghetti with House made Beef & Pork Bolognaise Sauce

25

Hand-made Ricotta Gnocchi in a Gorgonzola Cream Sauce or tomato sauce

26

Orechiette with seared beef tips, roasted shallots, sweet peas, hazelnuts, Mushroom ragout

26

Pan Seared Shrimp Served on Spaghetti in a Basil Cream Sauce with Sundried Tomatoes

26

Sub Gluten Free Pasta - Add $3

Prosciutto wrapped Chicken Supreme on mushroom & goat cheese risotto

32

Beef Short Rib, Garlic Mashed Potato, seasonal vegetables & Peppercorn Gravy

40

Pan Seared Steelhead Salmon, Orzo, seasonal vegetables & lemon aioli

32

Grilled Beef Burger, Double Smoked Bacon, Smoked Cheddar, Caramelized Onions

24

Ontario AAA Grilled Beef Tenderloin (8oz), roast potatoes, vegetables & red wine demi

49

House red - Tomato sauce, Pepperoni & Cheese

18

Riesling - Basil almond pesto, Artichoke, Kalamata olives, Sundried tomatoes & Feta cheese

25

Sauvignon Blanc - Parmesan oil, Fresh garlic, Mushroom medley, Spinach & Goat cheese

21

Chardonnay - Garlic Béchamel, Roasted Chicken, Sautéed Mushrooms, Caramelized Onion & Truffle Oil

25

Pinot - Tomato Sauce, Bocconcini, Prosciutto Crudo, Truffle oil & Arugula

26

Cabernet - Tomato sauce, Chorizo, pepperoni & Sopressata

26

Gewurtz - House made Barbeque sauce, Chicken, Bacon, Red Onion & Banana Peppers

25

Sub Gluten Free Crust – Add 4.75

Lemon Ricotta Cheesecake with Strawberry Coulis

10

Belgian Chocolate Crème Brulée

10

Chocolate Cheesecake with Oreo Cookie Crumb and Chocolate Sauce

10

Carrot cake with cream cheese icing

10

Chocolate Truffle Cake

10

Ice Cream

8

Scotch

Ballantines Reserve / Dewers J&B

7.50

Glenlivet 12 yr / Glenfiddich 12 yr / Johnny Walker Black / Chivas Regal

9.00

Glenmorangie 10 yr

9.75

Glenfiddich 15 yr / Talisker 10 yr

12.00

Brandy, Sherry, Aperitifs

Dubonnet / Ramazzotti White or Black Zambuca / Marquis de Villard

6.50

Dry Sack Sherry / Gretzky Canadian Cream / Harvey’s Bristol Sherry

7.00

Grappa / Ouzo / Grand Solage Boulard Calvados Pays d’Auge

8.50

Courvoisier VS

9.00

Remy Martin VSOP

12.00

Gift Certificates available in your choice of denomination A 18% gratuity may be added to parties of 8 or more.