Poached Pear and Blue Cheese - Roasted Walnuts, Frissee
- OR -
Butternut Squash - With Gruyere Grilled Cheese
Braised Short Ribs - Glazed With Smoked Cheddar Sauce, Crisp Bread pudding, Roasted Seasonal Vegetables
Pan Seared Rainbow Trout - Cauliflower Asiago Puree, Buttered Peas, Carrot Crisps, Chive Oil
Dessert to Share - Rich Chocolate Cake, Chocolate Ganache, White Chocolate Raspberry Mousse, Crisp Chocolate Bark
$40.00/person (plus tax and gratuity - add $5 for per person pricing)
Add a glass of Sparkling Wine - $10/glass
